Lafayette

Reserve Series | Batch 01.20

Our latest cider made using French "keeve" methods that stall fermentation before complete dryness, this lovely example expresses strong notes of ripe/baked pear, with lesser notes of applesauce, baked peach and banana. 

Core Club 2020 Q2 Selection

Rick Hastings

Owner and head cidermaker

http://libertycider.com
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